It is produced by bees feeding on nectar of
Manuka flower in New Zealand, and the package is of the strength +15 type,
meaning that each kilo of honey contains 514 mg of methylglyoxal, which is
responsible for the antimicrobial power of honey, and it is useful in: -
reflux esophagitis (GERD)
Which causes acidity, activates body's immune systems against diseases and rich
with anti-oxidants that fights Oxidative stress
Super Manuka is characterized by the addition of bitter melon, which has the ability to control blood sugar levels and activate natural insulin, which benefits diabetic patients