manuka honey candy(8*2.8g)22.4g (2+1) SPECIAL OFFER


7.000 KWD

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Solid Manuka Honey candy dried by cold process using a high precision technology to preserve the properties and enzymes in honey.

Features:

These pure Manuka Honey candy are made from some of the best New Zealand Manuka Honey which is recognized for its unique properties and it has been valued for its health-maintaining effects. Customers enjoy its delecious taste besides its health benefits. It is fabulous to lessen sore throat and symptoms of influenza

 MANUKA HONEY CANDYManuka Honey dried with a New Zealand patented process and made with UMF15 + Monofloral Manuka Honey .8 candies8* 2.8 g = 22.4 gram

Description:
Solid Manuka Honey candy dried by cold process using a high precision technology to preserve the properties and enzymes in honey.
Features:

 

These pure Manuka Honey candy are made from some of the best New Zealand Manuka Honey which is recognized for its unique properties and it has been valued for its health-maintaining effects. Customers enjoy its delecious taste besides its health benefits. It is fabulous to lessen sore throat and symptoms of influenza

Manuka honey is made by European bees that feed on the nectar of the Manuka tree flowers in New Zealand and Australia. It is one of the most famous types of honey in the world, as it contains potent antioxidant compounds, and many enzymes in concentrated numbers, which enable it to treat many diseases naturally.

Usually written on the package a number next to the Unique Manuka Factor (UMF), from which we can infer the amount of methylglyoxal which is responsible for honey’s antimicrobial strength.

MANUKA HONEY

Manuka honey is made in New Zealand by bees that pollinate the native manuka bush.

Manuka Honey has been used since ancient times to treat multiple conditions. It wasn’t until the late 19th century that researchers discovered that honey has natural antibacterial qualities.

Honey protects against damage caused by bacteria. Some also boost production of special cells that can repair tissue damaged by infection. And honey has an anti-inflammatory action that can quickly ease pain and inflammation.

Researchers had discovered that it is a cure for helicobacter pylori of stomach and for digestive dysfunction like colon, peptic ulceration and hyperacidity.

INGREDIENTS OF MANUKA HONEY

Hydrogen peroxide is a component of honey, it gives most honey an antibiotic quality, but some types of honey, including manuka honey, also contain other ingredients with antibacterial properties.

The main antibacterial component in manuka honey is a methylglyoxal compound found in most honeys, but usually only in small amounts.

Manuka containing MG comes from converting another compound dihydroxyacetone, which is found in high concentrations in manuka flower nectar, and MG is believed to give manuka honey its antibacterial strength. It is the higher concentration of MG, which is strong as an antibiotic effect, which determines the true benefits of Manuka honey.

MANUKA HONEY BENEFITS

    • Help in digestive dysfunctions
    • Antacid so it relieves heart burn
    • Anti microbial against Helicobacter Pylori
    • Relieves GERD
    • Relieves symptoms of Irritable bowel disease
    • Boost immunity
    • Relieves Duodenal ulcer of the small intestine

It was also noted that manuka honey has calming effects for: sore throat – cold symptoms – coughs – inflammations of the inner cavity, symptoms of colds, and fever sores.

Some physical properties of manuka honey

Manuka honey tends to be dark in color and is as close to creamy as it is to the liquid.

It is a light sensitive honey so it is packing in dark container. It has a floral fragrance and a strong floral taste that more similer to medicine than normal honey.

Measure the color of manuka honey according to the (Pfund) scale for determining the honey color.

SKU: 719581 Category: